Robatayaki Japanese Chef - Skill Growth & Meal

Ichimatsu Investment Pte Ltd; Singapore; On-site; SGD 36,000 - 58,000; Full time

Benefits offered by this job

Competitive salary

Staff meal

Professional environment

Robatayaki skill development

Job summary

Robata Akari in Singapore is seeking a Japanese Cuisine Chef to join our team. You will prepare and cook Japanese dishes, assist with robatayaki and maintain daily kitchen operations. The ideal candidate has 2-3 years in Japanese cuisine, knowledge of ingredients and techniques, and a hardworking, team-oriented mindset.

Food safety and hygiene are essential. This role offers a competitive salary and staff meals in a professional kitchen environment, with opportunities to develop skills in

Qualifications

• Previous experience in Japanese cuisine is preferred.
• Experience in robata / charcoal grilling is an advantage.
• Minimum 2-3 years of relevant kitchen experience preferred.
• Good knowledge of Japanese ingredients and cooking techniques.
• Able to work in a fast-paced restaurant environment.
• Responsible, hardworking and willing to learn.
• Good teamwork and communication skills.
• Able to maintain good hygiene and food safety standards.
• Food Hygiene certification is an advantage.

Responsibilities

• Prepare and cook Japanese dishes according to the restaurant's recipes and standards.
• Assist with robatayaki / charcoal grilling and other kitchen preparations.
• Ensure food quality, taste and presentation are maintained consistently.
• Prepare ingredients, sauces and mise en place for daily service.
• Maintain proper food storage, handling and hygiene standards.
• Keep the kitchen and workstations clean and organised.
• Follow food safety and hygiene procedures.
• Assist with stock checking, preparation and minimising food wastage.
• Work closely with the kitchen and service team to ensure smooth operations.
• Support the Senior Chef / Kitchen team with daily kitchen duties.

Skills

Japanese cuisine

Robatayaki

Food safety

Hygiene standards

Teamwork

Communication

Adaptability

Willigness to learn

Job description

Robata Akari in Singapore is seeking a Japanese Cuisine Chef to join our team. You will prepare and cook Japanese dishes, assist with robatayaki and maintain daily kitchen operations. The ideal candidate has 2-3 years in Japanese cuisine, knowledge of ingredients and techniques, and a hardworking, team-oriented mindset.

Food safety and hygiene are essential. This role offers a competitive salary and staff meals in a professional kitchen environment, with opportunities to develop skills in