Restaurant Host

KAWA LIFESTYLE PTE. LTD.

Singapore

On-site

SGD 28,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Meals provided
Staff incentives
Training opportunities

Job summary

Synthesis is hiring a Host / Front of House Team Member in Singapore. You will be the first point of contact, warmly welcoming guests, managing reservations, and coordinating seating to ensure a smooth dining experience.

Join a team focused on guest satisfaction, with opportunities for training and incentives. Evening and weekend shifts are required, and both full-time and part-time roles are available.

Qualifications

  • Prior experience in hospitality or customer service preferred (training provided).
  • Strong communication and interpersonal skills.

Responsibilities

  • Greet and welcome guests in a friendly and professional manner.
  • Manage reservations and walk-ins using the restaurant’s reservation system.
  • Escort guests to their tables and present menus.
  • Communicate seating preferences and special requests to the service team.
  • Assist with answering phone calls and responding to booking inquiries.
  • Maintain cleanliness and presentation of the front desk and dining area.
  • Support servers and managers during service when needed.
  • Uphold brand standards and ensure a high level of guest satisfaction.

Skills

Hospitality experience
Customer service
Communication
Team player
Multitasking

Job description

Job Title: Host / Front of House Team Member

Job Description:
As a Host at Synthesis, you will be the first point of contact for our guests, setting the tone for their dining experience. You’ll be responsible for welcoming guests warmly, managing reservations, coordinating table seating, and ensuring smooth communication between the service team and guests.

You will play a key role in maintaining the restaurant’s service flow, assisting with guest inquiries, and supporting the operations team during busy periods.

Key Responsibilities:

  • Greet and welcome guests in a friendly and professional manner
  • Manage reservations and walk-ins using the restaurant’s reservation system
  • Escort guests to their tables and present menus
  • Communicate seating preferences and special requests to the service team
  • Assist with answering phone calls and responding to booking inquiries
  • Maintain cleanliness and presentation of the front desk and dining area
  • Support servers and managers during service when needed
  • Uphold brand standards and ensure a high level of guest satisfaction

Job Requirements:

  • Prior experience in hospitality or customer service preferred (training provided)
  • Warm, confident, and well-groomed appearance
  • Strong communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Team player with a positive attitude and willingness to learn
  • Able to work evenings, weekends, and public holidays as required

Additional Information:

  • Full-time and part-time positions available
  • Meals provided
  • Attractive staff incentives and training opportunities
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