R&D Scientist II - Consumer-Centric Product Innovation

MONDELEZ INTERNATIONAL AMEA PTE. LTD.; Singapore; On-site; SGD 120,000 - 180,000; Full time

Job summary

Mondelèz International Singapore seeks a researcher to lead RDQ activities for new product development, portfolio maintenance and productivity projects, translating consumer insights into viable solutions.

You will plan and drive consumer-led specifications, coordinate pilot plant and factory trials, manage cross-functional stakeholders, and ensure compliance with GMP and HACCP while moving ideas to market.

Qualifications

• Food science, science, or engineering background with FMCG exposure.
• Experience applying GMP and HACCP principles within product development.
• Ability to translate consumer insights into commercially viable solutions.

Responsibilities

• Project Leadership – plan, lead, and coordinate technical projects with cross-functional teams.
• Process Design & Deployment – drive design and deployment for innovation and cost optimization.
• Consumer-Led Specifications – create and maintain consumer-driven specs.
• Stakeholder Management – influence decisions based on data insights.
• Technical Networks – build internal and external technical collaborations.
• Pilot & Factory Trials – plan and coordinate trials per GMP/HACCP.
• Communication – report status and risks to teams.
• I2M Process – drive ideas from concept to market in collaboration with partners.

Skills

Project leadership

Process design

Consumer-led specifications

Stakeholder management

Technical networks

Pilot & factory trials

Communication

I2M process

MS Office

Education

Food science/engineering degree

Tools

MS Office Tools

Job description

Mondelèz International Singapore seeks a researcher to lead RDQ activities for new product development, portfolio maintenance and productivity projects, translating consumer insights into viable solutions.

You will plan and drive consumer-led specifications, coordinate pilot plant and factory trials, manage cross-functional stakeholders, and ensure compliance with GMP and HACCP while moving ideas to market.