Part-Time Barista - Flexible 1–2 Days, Specialty Coffee

KEMURI CAFE PTE. LTD.; Singapore; Vor Ort; SGD 17.000 - 22.000; Teilzeit

Zusammenfassung

Kemuri Coffee Co. is a Japanese-inspired specialty café in Singapore seeking a reliable Part-Time Barista for 1–2 days per week. You will craft espresso-based beverages and matcha, provide friendly service, and help with daily café operations.

Ideal candidates enjoy a small, independent café environment, are able to work Mondays, and will obtain or hold a WSQ Food Safety certification. Training on signature drinks and service standards is provided.

Qualifikationen

• Prior experience as a barista
• Comfortable preparing espresso-based drinks and basic latte art
• Ability to work independently and manage café operations during quieter shifts
• Friendly, responsible, punctual and customer-oriented
• Good communication and teamwork skills
• Able to work 1–2 days per week, preferably including Mondays
• Valid WSQ Food Safety Course Level 1 certification, or willingness to obtain before commencing food-handling duties

Aufgaben

• Prepare and serve consistently high-quality espresso-based beverages, matcha, hojicha and specialty drinks
• Operate the espresso machine, grinders and other café equipment confidently
• Provide warm, attentive and professional customer service
• Handle customer orders, POS transactions and cashless payments accurately
• Manage daily café operations independently when rostered for solo shifts
• Perform opening and closing duties, including equipment setup and cleaning
• Maintain cleanliness, hygiene and food safety standards throughout the café
• Monitor beverage ingredients, stock levels and daily replenishment needs
• Support light food service and other café duties when required

Kenntnisse

Barista experience

Espresso-based drinks

Latte art

Independence

Customer service

Communication

Teamwork

Flexible scheduling

WSQ Food Safety

Jobbeschreibung

Kemuri Coffee Co. is a Japanese-inspired specialty café in Singapore seeking a reliable Part-Time Barista for 1–2 days per week. You will craft espresso-based beverages and matcha, provide friendly service, and help with daily café operations.

Ideal candidates enjoy a small, independent café environment, are able to work Mondays, and will obtain or hold a WSQ Food Safety certification. Training on signature drinks and service standards is provided.