Manager

bosen hr pte. ltd.; Singapore; On-site; SGD 39,000 - 67,000; Full time

Job summary

bosen hr pte. ltd. is seeking a hands-on Restaurant Supervisor in Singapore to oversee daily operations and ensure top service standards. You will manage staff schedules, handle customer inquiries, and coordinate with suppliers to maintain quality and timely deliveries.

Responsibilities include maintaining food hygiene, safety compliance, and assisting with promotions to boost sales and efficiency. This role requires strong leadership and organisational skills in a fast-paced environment.

Qualifications

• Oversee daily restaurant operations and ensure smooth service.
• Supervise and coordinate restaurant staff and work schedules.
• Manage customer service, enquiries, and complaints.
• Monitor food quality, hygiene, and service standards.
• Coordinate with suppliers and ensure timely deliveries.

Responsibilities

• Oversee daily restaurant operations and ensure smooth service.
• Supervise and coordinate restaurant staff and work schedules.
• Manage customer service, enquiries, and complaints.
• Monitor food quality, hygiene, and service standards.
• Coordinate with suppliers and ensure timely deliveries.
• Ensure compliance with workplace safety and food hygiene requirements.
• Assist in planning promotions and improving restaurant sales and operations.

Job description

• Oversee daily restaurantoperations and ensure smooth service.
• Supervise and coordinaterestaurant staff and work schedules.
• Manage customer service,enquiries, and complaints.
• Monitor food quality, hygiene,and service standards.
• Manage inventory, stock ordering,and wastage control.
• Handle cash, daily sales records,and basic administrative duties.
• Train and guide staff in service procedures and workplace standards.
• Coordinate with suppliers and ensure timely deliveries.
• Ensure compliance with work place safety and food hygiene requirements.
• Assist in planning promotions and improving restaurant sales and operations.