Lead Line Cook & Kitchen Operations

soup restaurant singapore pte. ltd.; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

soup restaurant singapore pte. ltd. is seeking a Kitchen Cook to support daily food preparation and ensure quality. You will prepare foods according to company standards, assist in cooking, and help maintain hygiene and safety in the kitchen.

Responsibilities include receiving and storing supplies, managing inventory for smooth operations, leading junior cooks, and ensuring proper equipment maintenance. The role requires teamwork and willingness to perform other duties as assigned by Supervisors.

Qualifications

• Prepare food according to company procedures.
• Assist in cooking and food preparation.
• Prepare cold foods, slice meat, wash vegetables.
• Stir and strain soups and sauces.
• Butcher and clean fowl, fish, and poultry.

Responsibilities

• Ensure kitchen operations run smoothly and effectively.
• Receive and store food supplies, equipment, and utensils.
• Responsible for inventory management to ensure sufficient stock.

Job description

soup restaurant singapore pte. ltd. is seeking a Kitchen Cook to support daily food preparation and ensure quality. You will prepare foods according to company standards, assist in cooking, and help maintain hygiene and safety in the kitchen.

Responsibilities include receiving and storing supplies, managing inventory for smooth operations, leading junior cooks, and ensuring proper equipment maintenance. The role requires teamwork and willingness to perform other duties as assigned by Supervisors.