Lead Kitchen Supervisor & Menu Innovator

ELITE WORKFORCE SOLUTIONS PTE. LTD.; Singapore; On-site; SGD 23,000 - 40,000; Full time

Job summary

Elite Workforce Solutions Pte. Ltd. in Singapore is seeking a hands-on cook to prepare ingredients, slice, chop, and plate meals while assisting with menu items. The role requires maintaining clean work areas, proper food handling, and adherence to safety standards.

You will manage kitchen cleanliness and sanitation, collaborate on daily and holiday menus, and supervise a small team to ensure service quality and regulatory compliance in a busy kitchen environment.

Responsibilities

• Prepare ingredients by following recipes and performing basic kitchen tasks (slicing, cutting, chopping, mincing, stirring, whipping, mixing).
• Complete hot meal prep by grilling, sautéing, roasting, frying, broiling, and assembling dishes.
• Maintain HACCP logs, dating, labelling, and rotation of food items for safety and compliance.
• Contribute to daily, holiday, and theme menus in collaboration with supervisor.
• Keep work areas and equipment clean; manage dishwashing and waste disposal.

Skills

Slicing

Cutting

Chopping

Mincing

Stirring

Whipping

Mixing ingredients

Plating meals

Grilling

Sautéing

Frying

Food safety

Team supervision

Job description

Elite Workforce Solutions Pte. Ltd. in Singapore is seeking a hands-on cook to prepare ingredients, slice, chop, and plate meals while assisting with menu items. The role requires maintaining clean work areas, proper food handling, and adherence to safety standards.

You will manage kitchen cleanliness and sanitation, collaborate on daily and holiday menus, and supervise a small team to ensure service quality and regulatory compliance in a busy kitchen environment.