Lead Kitchen Supervisor & Menu Innovator

HOOI W.C.S PTE. LTD.; Singapore; On-site; SGD 36,000 - 51,000; Full time

Job summary

HOOI W.C.S PTE. LTD. in Singapore is seeking a Senior Cook to lead and oversee the kitchen across outlets, ensuring smooth daily operation and consistent culinary execution.

You will maintain food safety, manage staff, contribute new menu ideas, and uphold kitchen standards across locations. The ideal candidate has at least 2 years of relevant experience and is dedicated to excellence.

Qualifications

• At least 2 years of experience as Senior Cook.
• Must be dedicated and committed.

Responsibilities

• Oversee and manage selected outlet’s chefs and kitchen staffs.
• Oversee the daily operation of the kitchen.
• Maintains food quality and safety standards.
• Ensure proper maintenance of the kitchen within each outlet.
• Designing and implementing new ideas for the menu.
• Ensuring the Kitchen standards are being followed and adhered to by all employees.

Skills

Kitchen leadership

Team management

Food safety

Quality control

Job description

HOOI W.C.S PTE. LTD. in Singapore is seeking a Senior Cook to lead and oversee the kitchen across outlets, ensuring smooth daily operation and consistent culinary execution.

You will maintain food safety, manage staff, contribute new menu ideas, and uphold kitchen standards across locations. The ideal candidate has at least 2 years of relevant experience and is dedicated to excellence.