Lead Chef Tournant - Multisector Kitchen & HACCP

Celebrity Cruises; Singapore; On-site; SGD 67,000 - 100,000; Full time

Job summary

Celebrity Cruises is seeking a Chef Tournant to direct and coordinate kitchen operations aboard our ship based in Singapore. You will coach and supervise cooks, ensure strict adherence to company recipes and culinary terms, and maintain high quality and consistency in all dishes.

You will oversee main sections and collaborate with the Sous Chef to optimize production and service standards. The role requires strong management, communication, and problem-solving skills, with a proven ability to

Qualifications

• Strong management skills in a multicultural and dynamic environment.
• Excellent communication, problem solving, decision making, and interpersonal skills.
• Superior customer service, teambuilding, and conflict resolution abilities.
• Knowledge of personalized service principles and guest satisfaction evaluation.

Responsibilities

• Directs, coaches, supports, supervises, and evaluates direct reports with the Sous Chef.
• Maintain quality and consistency by following company recipes and culinary terms.
• Oversee specific kitchen sections and coordinate all team members in the section.
• Review recipes daily and maintain organized recipe folders.

Skills

Management skills

Multicultural teamwork

Communication

Problem solving

Coaching

Cost control

HACCP knowledge

Recipe compliance

Tools

Computer software

Job description

Celebrity Cruises is seeking a Chef Tournant to direct and coordinate kitchen operations aboard our ship based in Singapore. You will coach and supervise cooks, ensure strict adherence to company recipes and culinary terms, and maintain high quality and consistency in all dishes.

You will oversee main sections and collaborate with the Sous Chef to optimize production and service standards. The role requires strong management, communication, and problem-solving skills, with a proven ability to