Kitchen Prep Specialist – Fast-Paced, Growth & Perks

OLLIM PTE. LTD.; Singapore; In loco; SGD 20.000 - 29.000; Tempo pieno

Vantaggi offerti da questo lavoro

Monthly incentive

Annual bonus

Medical coverage

Group discount

Training & growth

Overseas exposure

Descrizione del lavoro

INITIA GROUP, the largest brand concept leader in Singapore & Malaysia, is seeking Commis / Kitchen Assistants to support our dynamic kitchen team and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards, while contributing to the overall success of the kitchen.

Ideal candidates have at least 1 year of kitchen experience and a hygiene certification, with the ability to work well in a fast-paced, team-based

Competenze

• At least 1 year of experience in a kitchen or food-related role.
• Hygiene course certification or equivalent.
• Ability to work efficiently in a team-oriented and fast-paced environment.
• Versatile and adaptable to changing tasks.
• Experience with cold dish preparation or ingredient handling is a plus.

Mansioni

• Assist with food preparation tasks, including washing, chopping, and seasoning ingredients.
• Ensure proper storage of food items at appropriate temperatures to maintain food safety.
• Operate kitchen appliances such as blenders, ovens, and grills.
• Keep food preparation areas clean and ensure all utensils and equipment are sanitized at the end of each shift.
• Help handle food orders and support special service requests during peak hours to ensure smooth operations.

Conoscenze

Food preparation

Food safety

Teamwork

Adaptability

Fast-paced environment

Formazione

Hygiene course certification

Strumenti

Blenders

Ovens

Grills

Descrizione del lavoro

INITIA GROUP, the largest brand concept leader in Singapore & Malaysia, is seeking Commis / Kitchen Assistants to support our dynamic kitchen team and ensure smooth service delivery. You will work alongside experienced cooks to prepare food and maintain strict hygiene and safety standards, while contributing to the overall success of the kitchen.

Ideal candidates have at least 1 year of kitchen experience and a hygiene certification, with the ability to work well in a fast-paced, team-based