Japanese Kitchen Assistant — Fresh Prep & Hygiene Focus

EA RECRUITMENT PTE. LTD.; Singapore; On-site; SGD 20,000 - 24,000; Full time

Benefits offered by this job

Excellent Welfare & Benefits

Job summary

EA Recruitment Pte Ltd is listing a kitchen role at a well established Japanese restaurant in Singapore. The role involves assisting in food preparation, cooking, garnishing, and presentation to meet company standards. You will ensure quality, freshness, and cost control while following schedules from the Outlet Chef.

Mise en place, cleanliness, and hygiene are essential. The candidate should have at least GCE O Level, 2 years of kitchen experience, and WSQ Food and Hygiene Certification.

Qualifications

• GCE O Level and above.
• 2 years related kitchen experience.
• WSQ Food and Hygiene Certification.

Responsibilities

• Assist in food preparation, cooking, garnishing, and presentation according to company standards.
• Ensure food quality, freshness, and cost control requirements are met.
• Follow kitchen task schedules and instructions from the Outlet Chef or supervisor.
• Complete mise en place as required.
• Maintain kitchen cleanliness and hygiene at all times.
• Comply with all mandatory food safety and sanitation standards.
• Perform any other duties assigned by supervisors.

Skills

Food preparation

Cooking

Hygiene standards

Education

GCE O Level and above

WSQ Food and Hygiene Certification

Job description

EA Recruitment Pte Ltd is listing a kitchen role at a well established Japanese restaurant in Singapore. The role involves assisting in food preparation, cooking, garnishing, and presentation to meet company standards. You will ensure quality, freshness, and cost control while following schedules from the Outlet Chef.

Mise en place, cleanliness, and hygiene are essential. The candidate should have at least GCE O Level, 2 years of kitchen experience, and WSQ Food and Hygiene Certification.