Housekeeping Team Leader (Rooms)

UOL CLAYMORE INVESTMENT PTE. LTD.; Singapore; On-site; SGD 30,000 - 52,000; Full time

Job summary

Pan Pacific Orchard Singapore is seeking a proactive Housekeeping Team Leader to supervise and inspect guest rooms, service areas, and Public Areas. You will coordinate planning and administration of room and public area operations to maintain high standards.

The role requires attention to detail, independence, and adaptability to evolving guest needs. At least two years in hospitality is preferred, with a commitment to equal opportunity employment.

Qualifications

• At least two years of related working experience in the Hospitality Industry.
• Eye for detail, well organized and highly flexible to adapt to changing customer needs.
• Self-motivated and able to work independently.

Responsibilities

• Ensure continual effective pest control system is in place to rid the hotel of all vermin. Continually monitor and address any pest situations in the hotel immediately.
• Assist in ensuring the protection and maintenance for all equipment used in the Housekeeping Department. Ensure the completion of all work orders pertaining to Housekeeping Department.
• Assist in overseeing all external contractors working in the hotel.
• Assist in overseeing all maintenance of plants, gardening and landscaping operations of the hotel, including floral arrangements.
• Assist in the implementation and maintenance of an Environmentally friendly approach to all aspects of the Housekeeping Department
• Carry out regular inspection of guest rooms/public areas. Inspect arrival rooms, occupied rooms, checking of different stations of Public Areas monitoring VIP events.
• Checking of Room Attendant trolleys and pantries regularly to ensure its properly arranged and maintained, checks of Public Area storage space/pantries to ensure upkeep.
• Ensure the protection and maintenance for all equipment used in the Housekeeping Department and ensure the completion of all work orders pertaining to Housekeeping.
• Conduct performance appraisal review of Line associates, to be able to provide with constructive feedback and guide them through.
• Ensure proper record keeping of all Housekeeping documentation.

Job description

Be part of an amazing team at PAN PACIFIC ORCHARD SINGAPORE to redefine hospitality and grow your hospitality career!

The Housekeeping Team Leader supervises and inspects cleaning of guest rooms, service areas, guest corridors, and back of the house staircases and all Public Areas as assigned. He/she is also responsible for planning coordination and administration of rooms/public area operations.

Our Expectations:

• Ensure continual effective pest control system is in place to rid the hotel of all vermin. Continually monitor and address any pest situations in the hotel immediately.
• Assist in ensuring the protection and maintenance for all equipment used in the Housekeeping Department. Ensure the completion of all work orders pertaining to Housekeeping Department.
• Assist in overseeing all external contractors working in the hotel.
• Assist in overseeing all maintenance of plants, gardening and landscaping operations of the hotel, including floral arrangements.
• Assist in the implementation and maintenance of an Environmentally friendly approach to all aspects of the Housekeeping Department
• Carry out regular inspection of guest rooms/public areas. Inspect arrival rooms, occupied rooms, checking of different stations of Public Areas monitoring VIP events.
• Checking of Room Attendant trolleys and pantries regularly to ensure its properly arranged and maintained, checks of Public Area storage space/pantries to ensure upkeep.
• Ensure the protection and maintenance for all equipment used in the Housekeeping Department and ensure the completion of all work orders pertaining to Housekeeping.
• Conduct performance appraisal review of Line associates, to be able to provide with constructive feedback and guide them through.
• Ensure proper record keeping of all Housekeeping documentation.

We are looking for a self-motivated individual with the ability to work independently. You should have an eye for detail, well organized and high level of flexibility to adapt to ever changing requirements and needs of customers. If you have at least two years of related working experience in the Hospitality Industry.

We are also dedicated to providing equal employment opportunities, including individuals with disabilities.