Full-Time Kitchen Crew (Cook)

Private Advertiser; Singapore; On-site; SGD 26,000 - 31,000; Full time

Benefits offered by this job

Staff discounts on desserts

Two days off weekly

Training and development

Career progression opportunities

Job summary

Unlucky Day is opening a new dessert concept in Punggol, Singapore, and we're hiring a Full-Time Kitchen Crew (Cook). Join a young, energetic team as we craft dessert pizzas and sweet treats, keeping service smooth during busy hours.

You should be positive, eager to learn, and able to work weekends. Basic Food Hygiene Certificate is preferred. Salary ranges from S$2,300 to S$2,800 per month, with two days off weekly and staff discounts.

Qualifications

• Experience in a fast-paced hawker/kitchen environment preferred.
• Willing to work on weekends and public holidays.
• Basic Food Hygiene Certificate preferred.

Responsibilities

• Craft our signature dessert pizzas and sweet creations with consistency and care.
• Prepare ingredients and keep the kitchen running smoothly.
• Maintain high standards of cleanliness and food safety.
• Work closely with the team during service.
• Help us create an unforgettable experience for every customer.

Skills

Positive attitude

Friendly

Team player

Fast-paced environment adaptability

Education

Food Hygiene Certificate (preferred)

Job description

Your Lucky Break Might Start on an Unlucky Day.

We're Hiring! Join the Unlucky Day Crew.

Some people sell desserts.

We're here to rescue bad days... one dessert pizza at a time.

Unlucky Day is a brand-new dessert concept opening in Punggol, serving freshly baked dessert pizzas, indulgent French toast, molten lava cakes, premium gelato, and all things sweet. We're building a team that's energetic, friendly, a little quirky, and genuinely enjoys making people smile.

No drama.
No giant egos.
Just good people, good vibes, and ridiculously good desserts.

If that sounds like your kind of workplace, keep reading.

Full-Time Kitchen Crew (Cook)

Location: Punggol, Singapore

What You'll Be Doing

• Craft our signature dessert pizzas and sweet creations with consistency and care.

• Prepare ingredients and keep the kitchen running smoothly.

• Maintain high standards of cleanliness and food safety.

• Work closely with the team during service.

• Help us create an unforgettable experience for every customer.

Who We're Looking For

• You're positive, friendly, and enjoy working with people.

• You love food and are excited to learn.

• You're comfortable in a fast-paced hawker environment.

• You're able to work weekends and public holidays.

• Food Hygiene Certificate is preferred.

• Previous F&B experience is a bonus, but attitude matters more than experience.

What's In It For You?

Competitive salary (based on experience)

2 days off every week

Staff discounts on our desserts

Performance bonus and salary reviews based on performance

Career progression opportunities as we expand

Training and development

Work with a young, supportive, and fun-loving team

Operating Hours: 11:00 AM to 9:00 PM (Shift schedule within operating hours)

Salary: S$2,300 to S$2,800 per month (commensurate with experience)

License/Certification: Basic Food Hygiene Certificate (Preferred)

No Quota for Work Permit for now