Food Process Engineer — Pilot Plant & Lean Optimization

Recruit Express Pte Ltd; Singapore; On-site; SGD 43,000 - 51,000; Full time

Benefits offered by this job

AWS

Variable Bonus

Job summary

Recruit Express Pte Ltd is seeking a Process Engineer to operate pilot plant activities, ensuring GMP and food safety compliance. You will coordinate manpower, equipment and materials for product trials and commercial runs, while supporting installation, qualification and commissioning of equipment.

The role requires a degree in Chemical/ Food/ Manufacturing Engineering and 3–5 years of process/manufacturing experience, preferably in F&B, with strong problem-solving and communication skills.

Qualifications

• Bachelor's degree in Chemical/ Food/ Manufacturing Engineering or related field.
• 3–5 years of process engineering or manufacturing experience, preferably in F&B.
• Knowledge of process optimisation, lean methodologies, HACCP and ISO 22000.
• Good problem-solving, communication and project coordination skills.

Responsibilities

• Operate pilot plant processing, filling and packing activities for product trials and commercial runs.
• Ensure manpower, equipment and materials are ready while maintaining GMP and food safety compliance.
• Support equipment installation, qualification and production commissioning.
• Coordinate maintenance, inspections and calibration with the Engineering team.
• Maintain SOPs, operational records, packaging inventory and workplace safety.
• Support process improvements and planning to minimise disruptions.

Skills

Process engineering

Manufacturing

Problem solving

Communication

Project coordination

Education

Bachelor's degree in Chemical/ Food/ Manufacturing Engineering

Job description

Recruit Express Pte Ltd is seeking a Process Engineer to operate pilot plant activities, ensuring GMP and food safety compliance. You will coordinate manpower, equipment and materials for product trials and commercial runs, while supporting installation, qualification and commissioning of equipment.

The role requires a degree in Chemical/ Food/ Manufacturing Engineering and 3–5 years of process/manufacturing experience, preferably in F&B, with strong problem-solving and communication skills.