Food And Consumer Education Assistant

V-SWIFT PTE. LTD.

Singapore

On-site

SGD 20,000 - 31,000

Full time

11 days ago

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Job summary

V-SWIFT PTE. LTD. invites applications for a kitchen support role at our Singapore facility to assist in cookery classes and manage meal-related tasks.

You will help prepare crockery and ingredients, distribute supplies to students, and maintain high cleanliness standards throughout each day.

Qualifications

  • GCE N Level with ability to read and understand simple English.
  • Valid WSQ FSC Level 1+ certification during contract period.
  • At least 1 year of relevant food handling experience.

Responsibilities

  • Assist teachers in preparing crockery and ingredients for cookery classes.
  • Distribute crockery and ingredients to students during classes.
  • Clean equipment and crockery after lessons and store properly.
  • Keep table-tops and floors clean at end of day.
  • Undertake other duties as assigned by SH/HOD.

Skills

GCE N Level proficiency
Food safety knowledge

Education

GCE N Level

Job description

The Services required are set out as follows:


  • To assist the teachers in the preparation of crockery and ingredients for cookery classes.

  • To assist the teachers in the distribution of crockery and ingredients to students during cookery classes.

  • To clean all equipment and crockery items used during cookery lessons and ensure these items are stored appropriately at the end of the working day.

  • To ensure that table-tops and floors are kept clean at the end of each lesson, and at the end of the day.

  • To perform any other duties as assigned by SH/HOD overseeing the department.



The Personnel shall minimally have the following qualifications, skills and experience:


  • GCE ‘N’ Level: Able to understand instructions, read, write and speak simple English.

  • A valid WSQ Food Safety Course (FSC) Level 1 (or above) certification during period of contract: Possess knowledge of food preparation and safety (Company to provide proof of certificate)

  • At least 1 year of relevant experience in any previous food handling assignments (Contractor to provide employment history of candidates).

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