FOH Operations Assistant - Rotating Shifts

GOLDEN CAFE FOOD PLACE PTE. LTD.

Singapore

On-site

SGD 20,000 - 27,000

Full time

14 days+

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Job summary

GOLDEN CAFE FOOD PLACE PTE. LTD. in Singapore seeks friendly front-of-house staff to deliver warm, efficient service. You will take orders, handle cashiering and POS transactions, and assist with food and drink preparation.

Work is on a rotating shift across weekdays, weekends, and public holidays, totaling a 44-hour week. A positive attitude, good communication, and teamwork are essential, with opportunities to learn and grow in a busy cafe environment.

Qualifications

  • At least 1 year of F&B experience.
  • Familiar with basic FOH duties such as order-taking and cashiering.
  • Able to work on weekends/public holidays and on rotating schedule.
  • Positive attitude, good communication skills and a team player.

Responsibilities

  • Provide warm, efficient and accurate service to all customers.
  • Take food and beverage orders, handle cashiering and POS transactions.
  • Preparing drinks and assisting with basic food preparation.
  • Assist in setting up and closing down the outlet each day.
  • Ensure FOH cleanliness and hygiene standards are maintained at all times.
  • Coordinate with the kitchen and service teams to ensure smooth flow of operations.
  • Manage stock inventory.
  • Attend to customer feedback and escalate service issues when needed.
  • Adhere to all company SOPs and health/safety requirements.
  • Standard 44 hour work week on a rotating shift including weekends and public holidays.

Skills

FOH duties
Cashier
Team player
Communication skills
Weekend availability

Job description

GOLDEN CAFE FOOD PLACE PTE. LTD. in Singapore seeks friendly front-of-house staff to deliver warm, efficient service. You will take orders, handle cashiering and POS transactions, and assist with food and drink preparation.

Work is on a rotating shift across weekdays, weekends, and public holidays, totaling a 44-hour week. A positive attitude, good communication, and teamwork are essential, with opportunities to learn and grow in a busy cafe environment.

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