F&B Service Crew: Guest Experience Specialist

WOLA RECRUITMENT PTE. LTD.; Singapore; On-site; SGD 20,000 - 28,000; Full time

Benefits offered by this job

AWS

Variable bonus

Annual leave 12–18 days

Compassionate leave

Wedding leave

Medical claims: up to S$500 annually

Job summary

WOLA RECRUITMENT PTE. LTD. is seeking hospitality staff to welcome guests, take orders, and serve food and drinks with a focus on attentive service. You will help set up tables, coordinate with kitchen and bar, and maintain cleanliness and standards in a fast-paced restaurant environment.

Applicants should have experience in F&B or be willing to learn, with strong communication and teamwork. Rotating shifts, weekends and public holidays are required. AWS and various leave benefits are available.

Qualifications

• Previous experience in F&B, restaurants or hospitality preferred.
• Applicants without experience who are willing to learn may be considered.
• Good communication and customer-service skills.
• Able to work in a fast-paced restaurant environment.
• Comfortable working rotating shifts, weekends and public holidays.
• Responsible, punctual and a team player.

Responsibilities

• Welcome guests and provide friendly, attentive customer service.
• Introduce menus, take orders and respond to customer enquiries.
• Serve food and beverages accurately and efficiently.
• Prepare and arrange tables and service stations before opening.
• Clear, clean and reset tables between customers.
• Coordinate orders and customer requests with kitchen and bar teams.
• Replenish cutlery, condiments and service supplies.
• Assist with restaurant events and live-music sessions.
• Perform opening, handover and closing duties.
• Maintain cleanliness, hygiene and service standards.

Skills

Customer service

Communication

Job description

WOLA RECRUITMENT PTE. LTD. is seeking hospitality staff to welcome guests, take orders, and serve food and drinks with a focus on attentive service. You will help set up tables, coordinate with kitchen and bar, and maintain cleanliness and standards in a fast-paced restaurant environment.

Applicants should have experience in F&B or be willing to learn, with strong communication and teamwork. Rotating shifts, weekends and public holidays are required. AWS and various leave benefits are available.