F&B Service & Cashier Associate

Japan Foods Holding Ltd; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

Japan Foods Holding Ltd. is seeking service-oriented staff to assist in dining area setup and guest service. Responsibilities include greeting guests, presenting menus, taking orders, and serving meals and beverages with a smile.

Role requires basic maths, POS knowledge, and WSQ Food & Hygiene certification, with split shifts and weekend work. Training provided to ensure high service standards.

Qualifications

• Minimum GCE N-Level or ITE qualifications.
• Able to perform split shift and work on weekends and public holidays.
• Possess WSQ Food & Hygiene Certificate
• Knowledge in POS system
• Knowledge in basic Maths and cashier operations

Responsibilities

• Dining area preparation and setup, including crookery and menu replenishment.
• Provide friendly customer service, usher guests, present menus, take orders, and serve food and drinks.
• Handle cashiering duties when required and assist with opening/closing tasks.
• Clear, wipe and reset tables, maintaining cleanliness and order in the dining area.
• Perform other reasonable duties as requested by Supervisors.

Skills

customer service

communication skills

Education

GCE N-Level

ITE qualifications

Job description

Japan Foods Holding Ltd. is seeking service-oriented staff to assist in dining area setup and guest service. Responsibilities include greeting guests, presenting menus, taking orders, and serving meals and beverages with a smile.

Role requires basic maths, POS knowledge, and WSQ Food & Hygiene certification, with split shifts and weekend work. Training provided to ensure high service standards.