F&B EXECUTIVE

ORIENTAL EMPLOYMENT PTE. LTD.; Singapore; On-site; SGD 28,000 - 47,000; Full time

Job summary

Oriental Employment Pte. Ltd. in Singapore is seeking a kitchen teammate to manage end-to-end food preparation, stock supplies, and assist in menu design.

You will ensure cleanliness, safety, and hygienic prep areas, handle night and split shifts, and be ready to work extra hours or weekends as needed.

Responsibilities

• Order supplies to stock inventory appropriately.
• Verify and endorse all incoming products & raw materials.
• Help in the preparation and design of all food and drinks menus.
• Produce high quality plated both design and taste-wise.
• Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.
• Ensuring the food preparation areas are clean and hygienic.
• Comply with and enforce sanitation regulations and safety standards.
• Resourcefully solve any issues that arise and seize control of any problematic situation.
• Maintain a positive and professional approach with customers.
• Willingness to work night shift and split shift.
• Willingness to work extra hours or weekend if needed.

Job description

Order supplies to stock inventory appropriately.

Verify and endorse all incoming products & raw materials.

Help in the preparation and design of all food and drinks menus.

Produce high quality plated both design and taste-wise.

Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.

Ensuring the food preparation areas are clean and hygienic.

Comply with and enforce sanitation regulations and safety standards.

Resourcefully solve any issues that arise and seize control of any problematic situation.

Maintain a positive and professional approach with customers.

Willingness to work night shift and split shift.

Willingness to work extra hours or weekend if needed.