DISHWASHER

RED VELVET BALLROOM PTE. LTD.; Singapore; On-site; SGD 26,000 - 29,000; Full time

Benefits offered by this job

Meals will be provided

Job summary

RED VELVET BALLROOM PTE. LTD. in Singapore seeks a reliable dishwasher to support our busy kitchen during service hours.

You will operate dishwashing equipment, sort, rinse and load dishes, maintain cleanliness, and ensure items are dried and stored properly.

The role requires stamina to stand long hours, a fast pace, and willingness to work shifts, weekends, and public holidays; meals are provided.

Qualifications

• Must be able to stand for extended periods.
• Comfortable working in a hot and fast-paced kitchen environment.
• Prior dishwashing or kitchen cleaning experience is an advantage but not required.
• Willingness to perform repetitive tasks with speed and consistency.
• Able to work shifts, weekends, and public holidays if required.
• Able to start immediate or on short notice.
• 6 days' work/ 1 rest day a week.

Responsibilities

• Operate dishwashing equipment to clean plates, bowls, utensils, cookware, and kitchen tools.
• Sort, rinse, scrub, and load dirty dishes into dishwashing machines or sinks.
• Handle a high volume of dishwashing during peak service periods efficiently and safely.
• Maintain cleanliness and sanitation standards in designated dishwashing and back-of-house areas.
• Dispose of kitchen waste properly and keep work areas free of clutter.
• Assist in cleaning floors, work surfaces, and other back-of-house areas as required.
• Ensure all cleaned items are dried and returned to their appropriate storage locations.
• Follow food hygiene, safety, and cleanliness protocols at all times.
• Report any equipment malfunctions or hazards to the supervisor promptly.

Job description

Responsibilities

• Operate dishwashing equipment to clean plates, bowls, utensils, cookware, and kitchen tools.
• Sort, rinse, scrub, and load dirty dishes into dishwashing machines or sinks.
• Handle a high volume of dishwashing during peak service periods efficiently and safely.
• Maintain cleanliness and sanitation standards in designated dishwashing and back-of-house areas.
• Dispose of kitchen waste properly and keep work areas free of clutter.
• Assist in cleaning floors, work surfaces, and other back-of-house areas as required.
• Ensure all cleaned items are dried and returned to their appropriate storage locations.
• Follow food hygiene, safety, and cleanliness protocols at all times.
• Report any equipment malfunctions or hazards to the supervisor promptly.

Requirements:

• Must be able to stand for extended periods.
• Comfortable working in a hot and fast-paced kitchen environment.
• Prior dishwashing or kitchen cleaning experience is an advantage but not required.
• Willingness to perform repetitive tasks with speed and consistency.
• Able to work shifts, weekends, and public holidays if required.
• Able to start immediate or on short notice.
• 6 days' work/ 1 rest day a week.

Salary range: $2300 - $2600

• Meals will be provided