Dish Washer

CHAONIU WEST COAST PTE. LTD.; Singapore; Sur place; SGD 26 000 - 33 000; Plein temps

Avantages offerts par ce poste

Staff meals provided

Training provided

Friendly working environment

Career development opportunities

Statutory leave and benefits for elig

Résumé du poste

TriCow Beef Hotpot & BBQ Buffet in Singapore is hiring a Dishwasher for both full-time and part-time roles. Join a busy kitchen and support daily operations by washing dishes, maintaining cleanliness, and following food safety standards.

No experience required; training provided. Work hours: for full-time 5-day week, 1:00 PM to 12:00 AM; part-time flexible roster; benefits include staff meals, training, and a friendly environment.

Qualifications

• No experience required; training will be provided.
• Able to work in a fast-paced kitchen environment.
• Physically fit and able to stand for long periods.

Responsabilités

• Wash and clean dishes, bowls, cutlery, pots and kitchen utensils.
• Operate dishwashing equipment and ensure proper cleaning.
• Maintain cleanliness of the dishwashing area and kitchen.
• Clear and dispose of food waste and rubbish properly.
• Assist with basic kitchen cleaning and housekeeping duties.
• Follow food hygiene and safety standards.
• Support the kitchen team with other general duties when required.

Description du poste

We are hiring: Dishwasher (Full-time / Part-time)

Join our team at TriCow Beef Hotpot & BBQ Buffet! We are looking for responsible and hardworking individuals to support our daily kitchen operations.

Salary and working hours

Full-time

Salary: $2,300 to $3,000 per month

5-day work week

Working hours: Between 1:00 PM and 12:00 AM (depending on roster)

Part-time

Salary: $12 per hour

Flexible working days (based on roster)

Working hours: Between 1:00 PM to 12:00 AM (depending on roster)

Job responsibilities

• Wash and clean dishes, bowls, cutlery, pots and kitchen utensils.
• Operate dishwashing equipment and ensure proper cleaning.
• Maintain cleanliness of the dishwashing area and kitchen.
• Clear and dispose of food waste and rubbish properly.
• Assist with basic kitchen cleaning and housekeeping duties.
• Follow food hygiene and safety standards.
• Support the kitchen team with other general duties when required.

Job requirements

• No experience required. Training will be provided.
• Responsible, hardworking and punctual.
• Able to work in a fast-paced kitchen environment.
• Physically fit and comfortable standing for long periods.
• Able to work weekends and public holidays according to the roster.
• Good teamwork and positive working attitude.

Staff benefits

• Staff meals provided.
• Training provided.
• Friendly working environment.
• Career development opportunities.
• Statutory leave and benefits for eligible employees.