Dietetic Technician

KK WOMEN'S AND CHILDREN'S HOSPITAL PTE. LTD.; Singapore; On-site; SGD 30,000 - 45,000; Full time

Job summary

A healthcare institution in Singapore is seeking a highly-motivated Dietetic Technician to deliver quality nutrition and dietetics services for women and children. Responsibilities include supporting dietitians, conducting education sessions, and maintaining departmental resources. The ideal candidate holds a Diploma in Nutrition and possesses excellent communication skills. Proficiency in Microsoft Office is essential, and familiarity with statistical packages is a plus. This role offers the opportunity to contribute to quality improvement and nutrition education.

Qualifications

• Diploma in Nutrition, Food Science or equivalent.
• Proficient in Microsoft Office Suite and nutrition analysis software.
• Familiarity with statistical analysis packages is an advantage.

Responsibilities

• Support the department in providing nutrition and dietetics services.
• Assist dietitians in performing nutritional care.
• Conduct group nutrition education sessions and workshops.

Skills

Excellent communication and inter-personal skills

Proficient in writing and speaking English and one other language

Positive work attitude and good team player

Education

Diploma in Nutrition, Food Science or equivalent

Tools

Microsoft Office Suite

Nutrient analysis software

Job description

Overview

We are seeking a highly-motivated Dietetic Technician, who is passionate in delivering quality and compassionate care to women and children, to join our team. The Dietetic Technician will support the department in the provision of nutrition and dietetics services by coordinating patients’ appointments, assisting dietitians to perform nutritional care, conducting group nutrition education sessions, cooking demonstrations and workshops together with dietitians, maintaining the department’s resources for patient education and assisting in catering matters. The Dietetic Technician will also be involved to assist in areas such as quality improvement projects, audits and/or research studies.

Requirements

• Diploma in Nutrition, Food Science or equivalent
• Excellent communication and inter-personal skills
• Proficient in writing and speaking English and one other language
• Proficient in Microsoft Office Suite and nutrient analysis software
• Familiar with statistical analysis packages is an advantage
• Positive work attitude and good team player