Demi / Chef De Partie (Pastry)

NESUTO & CO. (SINGAPORE) PTE. LTD.; Singapore; On-site; SGD 22,000 - 33,000; Full time

Job summary

NESUTO & CO. (SINGAPORE) PTE. LTD. is seeking passionate cooks to join our café team. You’ll craft dishes with heart, pay attention to details, and help create memorable experiences for guests.

Our team values creativity, energy, and teamwork. If you love food, are eager to learn, and can adapt to a fast-paced café environment, this is a place to grow and share your craft with the local community.

Qualifications

• Relevant culinary experience: passion and experience valued over titles.
• Basic kitchen skills: know tools, techniques, safety, or willingness to learn.
• A love for learning: growth mindset and eagerness to develop.
• Team spirit: communicate well, work fast, keep energy high.
• A commitment to quality: pride in work and consistent excellence.
• Flexibility: ready to jump in where needed in a fast-paced café.
• A deep love for food: treats food as a means to bring people together.

Skills

Relevant culinary experience

Basic kitchen skills

A love for learning

Team spirit

A commitment to quality

Flexibility

A deep love for food

Job description

Characteristics:

• Cook from the heart: You know that food is more than just ingredients—it’s love, memories, and passion on a plate.
• Bring creativity and energy: You’re always looking for new ways to surprise, delight, and inspire with your cooking.
• Pay attention to the details: From the smallest garnish to the perfect plate, you take pride in every element of the dish you create.
• Lift others up: You thrive in a team where everyone’s energy, creativity, and ideas are celebrated, and you’re always ready to support your fellow chefs.
• Have an adventurous spirit: You’re excited to experiment, learn, and grow. You’re not afraid of new challenges.
• Create soul-stirring experiences: It’s not just about the dish—it’s about the feeling it leaves. You want your food to spark joy, comfort, and connection.

Qualifications:

• Relevant culinary experience: Whether you’ve worked in a kitchen, have culinary school training, or have simply honed your craft at home, we value passion and experience over titles.
• Basic kitchen skills: You know the ropes when it comes to kitchen tools, techniques, and safety, or you’re ready to learn them with us.
• A love for learning: We’re here to help you grow—whether you’re a pro or just starting out. If you’re hungry to learn and develop, this is the place for you.
• Team spirit: You know that great food comes from great teamwork. You communicate well, work fast, and keep the energy high.
• A commitment to quality: You take pride in your work, and it shows in every dish you put out. You’re focused on excellence, no matter how small the task.
• Flexibility: You’re ready to jump in wherever needed and are excited by the pace of a new café, where things are always evolving.
• A deep love for food: You’re passionate about food not just as a craft, but as a way to bring people together and make memories.

Only shortlisted candidates will be notified.