Culinary Studio Sales Specialist

ABC COOKING STUDIO SINGAPORE PTE. LTD.; Singapore; On-site; SGD 40,000 - 55,000; Full time

Job summary

ABC Cooking Studio Singapore Pte. Ltd. invites energetic sales professionals to join our in-house Sales Team at Scotts Square, Orchard. You will develop and maintain customer relationships, identify opportunities, and work to hit sales targets through lesson-based engagement.

Deliver quality lessons with professionalism, guide customers to suitable cooking plans, and contribute to a vibrant culture that values training, teamwork, and growth.

Qualifications

• Proven experience in a sales role in any industry. Training will be provided for culinary/baking skills to conduct trial lessons.
• Friendly personality, excellent communication and interpersonal skills.
• Strong negotiation and persuasion abilities.
• Results-driven and goal-oriented mindset.
• Self-motivated with a proactive approach to sales.
• A degree or diploma in business, marketing, or a related field is a plus.

Responsibilities

• Develop and maintain customer relationships, identify sales opportunities and achieve sales targets.
• Identify and approach potential customers through conducting lesson; the role does not involve outdoor or external sales prospecting.
• Deliver quality lessons with excellent manners and professionalism.
• Assist customers to find the most appropriate cooking or baking plan.
• Attend to all customers proactively and be accountable for the cleanliness of kitchen equipment and tools.
• Motivate and inspire the customers during lessons.

Skills

Proven sales experience

Friendly personality

Negotiation and persuasion

Results-driven

Self-motivated

Education

Degree or diploma in business/marketing or related field

Job description

ABC Cooking Studio Singapore Pte. Ltd. invites energetic sales professionals to join our in-house Sales Team at Scotts Square, Orchard. You will develop and maintain customer relationships, identify opportunities, and work to hit sales targets through lesson-based engagement.

Deliver quality lessons with professionalism, guide customers to suitable cooking plans, and contribute to a vibrant culture that values training, teamwork, and growth.