Craft Beer Bartender & Taproom Host

TOURLIFE CONSULTANTS PRIVATE LIMITED; Singapore; Vor Ort; SGD 28.000 - 39.000; Vollzeit

Zusammenfassung

TOURLIFE CONSULTANTS PRIVATE LIMITED seeks a friendly hospitality professional to join our cozy craft beer bar in Fortune Centre. You will welcome guests, guide tastings, and ensure a warm, attentive experience during every visit.

You will take orders with the POS, restock supplies, maintain a clean bar, and collaborate with a small hands-on team. Training will be provided; evenings, weekends, and public holidays may be required to deliver excellent guest experiences.

Qualifikationen

• 1+ year of experience in F&B, hospitality or customer service, training provided.
• Friendly, approachable and comfortable engaging with customers.
• Strong communication and interpersonal skills, team-oriented.
• Reliable, responsible and able to work independently when required.

Aufgaben

• Welcome guests warmly and provide attentive service.
• Help customers explore our craft beer selection and recommend beers based on tastes.
• Take and process orders accurately using the POS system, ensuring drinks and snacks are served promptly.
• Maintain a clean, organised, and inviting bar environment, including clearing and restocking supplies.
• Assist with daily opening and closing duties to ensure the bar is fully prepared for service.
• Work closely with the team to ensure smooth day‑to‑day operations and a consistently positive guest experience.
• Develop your knowledge of our rotating beer selection so you can confidently share recommendations and product information with guests.

Kenntnisse

Customer service

Communication skills

Teamwork

Hospitality

Tools

POS system

Jobbeschreibung

TOURLIFE CONSULTANTS PRIVATE LIMITED seeks a friendly hospitality professional to join our cozy craft beer bar in Fortune Centre. You will welcome guests, guide tastings, and ensure a warm, attentive experience during every visit.

You will take orders with the POS, restock supplies, maintain a clean bar, and collaborate with a small hands-on team. Training will be provided; evenings, weekends, and public holidays may be required to deliver excellent guest experiences.