Cook

SARAI RESTAURANT PTE. LTD.; Singapore; On-site; SGD 20,000 - 29,000; Full time

Job summary

SARAI RESTAURANT PTE. LTD. in Singapore is seeking a Kitchen Assistant to support daily food preparation, verify orders, and maintain kitchen cleanliness in a fast-paced environment.

Experience is valued but not required; training will be provided to help you learn safety rules and portion control. You will adhere to mandatory hygiene standards, safely operate kitchen equipment, assist with dishwashing, and respond flexibly to shifting schedules including weekends and public holidays.

Qualifications

• Relevant experience will be an advantage
• Ability to work independently and in a team
• Physically and mentally fit and able to work in a fast-paced and demanding environment
• Willing to work shifts, weekends, and public holidays

Responsibilities

• Assist in food preparation
• Verify that prepared food meets requirements
• Adhere to safety procedures
• Handle equipment, appliances, supplies, and tools
• Prepare and cook customer’s food order
• Maintain cleanliness and hygiene of the kitchen
• Understanding and complying with the mandatory hygiene standards and requirements
• Assist in dishwashing duties
• Perform any other duties assigned by Chef

Skills

Teamwork

Stamina

Safety awareness

Job description

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Assist in food preparation
• Verify that prepared food meets requirements
• Adhere to safety procedures
• Handle equipment, appliances, supplies, and tools
• Prepare and cook customer’s food order
• Maintain cleanliness and hygiene of the kitchen
• Understanding and complying with the mandatory hygiene standards and requirements
• Assist in dishwashing duties
• Perform any other duties assigned by Chef

REQUIREMENTS

• Relevant experience will be an advantage
• Ability to work independently and in a team
• Physically and mentally fit and able to work in a fast-paced and demanding environment
• Willing to work shifts, weekends, and public holidays