Cook

89.7 SUPPER CLUB PTE. LTD.; Singapore; Sur place; SGD 20 000 - 31 000; Plein temps

Avantages offerts par ce poste

Uniform provided

Résumé du poste

89.7 SUPPER CLUB PTE. LTD. seeks an experienced cook to prepare a wide range of Indian dishes including Prata, Naan, tandoori breads, and briyani. The role requires dedication to consistent quality across South and North Indian menus and the ability to work shifts, weekends, and public holidays.

Candidates should have a minimum of five years of kitchen experience, knowledge of best cooking practices, and a passion for cooking. Uniforms are provided by the company.

Qualifications

• Minimum 5 years experience in the kitchen

Responsabilités

• Make and cook Prata, Naan, Tandoori roti, briyani and other listed dishes.
• Cook South Indian Tiffins and meals for lunch and dinner.
• Prepare North Indian dishes including thali and snacks.

Connaissances

Cooking experience

Description du poste

Job Description & Requirements:

Making and Cooking of Prata, Nool Pratha Bun Pratha, Naan, Tandoori Roti,Tandoori Butter Rotti, Carlick Naan, Thosai, Gee dosai, masala Dosai, OnionDosa, Butter masala Dosai. Cook South Indian Tiffins. Cook South Indian LunchMeals. Cook South Indian Dinner Dishes. Cook North indian Lunch Thali. Cook North indian Dinner Dishes. Cook North and South Indian snacks. Cook Hyderabad Briyani. Cook Malabar Briyani. Cook Chittinad Dum Briyani, Chicken Dum Briyani, Mutton Briyani.

Requirments:

Minimum 5 Years experience in the kitchen room. No formal Education. Is willing to work shift hours, Weekends, and Public holidays. Knowledge of best cooking practices and get joy from cooking. Company uniform all the times of working place. Enjoy planning, organizing, and problem solving.