Cook

MEI LE PTE. LTD.; Singapore; In loco; SGD 42.000 - 72.000; Tempo pieno

Descrizione del lavoro

MEI LE PTE. LTD. in Singapore is seeking a seasoned chef to lead our kitchen team, oversee daily operations, and uphold high food standards.

You will plan menus, manage inventory and costs, ensure safety, and tailor offerings to client requests while maintaining quality and cost efficiency.

Competenze

• Proven experience as a chef and kitchen leader in the Food & Beverage industry.
• Strong organizational and leadership skills.
• Passion for food and customer satisfaction.
• Excellent verbal and written communication.

Mansioni

• In charge oversee kitchen operations and staff
• In charge to plan menus and ensure food quality and presentation
• Manage inventory, food costs, and supplier relations
• Monitor the kitchen’s financial performance, maintaining a balance between quality and cost-efficiency
• Customize menus for specific client requests
• Enforce health and safety standards

Conoscenze

Kitchen leadership

Food cost management

Menu planning

Quality control

Communication

Descrizione del lavoro

Key Responsibilities

• In charge oversee kitchen operations and staff
• In charge to plan menus and ensure food quality and presentation
• Manage inventory, food costs, and supplier relations
• Monitor the kitchen’s financial performance, maintaining a balance between quality and cost-efficiency
• Customize menus for specific client requests
• Enforce health and safety standards

Requirements

• Proven experience as a chef and kitchen leader in the Food & Beverage industry
• Strong organizational and leadership skills
• Passion for food and customer satisfaction
• Excellent verbal and written communication