Commis Chef

BRYNE PTE. LTD.; Singapore; On-site; SGD 21,000 - 28,000; Full time

Benefits offered by this job

Overseas trips for the team

Daily food and wine tastings

Founding team experience

30% off food when dining with us

Comprehensive training and development

Job summary

BRYNE PTE. LTD. in Singapore is seeking energetic individuals for full-time and part-time roles within a dynamic culinary team. Highlights include overseas trips, daily food and wine tastings, and a collaborative, founding-team environment.

Part-time roles offer starting pay at $15/h with dining benefits, while full-time positions come with a comprehensive, growth-oriented training program and loyalty/referral perks. Start date in December 2026 is encouraged.

Qualifications

• Singaporean/PR status required.
• Fresh grads from culinary school welcome.
• Ability to start in December 2026.
• Good vibes and teamwork mindset.
• Eagerness to grow and learn; proactive attitude.
• Resilience in a fast-paced environment.

Skills

Team player

Eagerness to grow

Proactiveness

Resilient

Education

Fresh grads from culinary school welcome

Job description

why are we the coolest place to work in town?

• yearly overseas trips to farms
• daily food and wine tasting
• fun working environment
• be part of the founding team
• option for 5 day work week
• european style management
• all-rounded experience and training

the boring stuff HR told me to include

full time

• 18 days of annual leave
• 30% off food when dining with us
• loyalty and referral program

part time

• starting pay at $15/h
• 30% off food when dining with us

what is my boss looking for?

• singaporeans/pr
• fresh grads from culinary school are welcome
• ability to start in December 2026
• good vibes
• team player
• eagerness to grow and learn
• proactiveness
• resilient