Chinese Restaurant Growth & Service Leader

DAPAIDANG GROUP PTE. LTD.; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A leading restaurant operator in Singapore is looking for a Manager to oversee business operations and sales in the F&B sector. The ideal candidate will have at least 3 years’ experience in a managerial role, with strong analytical skills and a focus on customer service. Responsibilities include managing daily operations, driving revenue growth through marketing initiatives, and ensuring compliance with food safety regulations. Fluency in English and Mandarin is required, along with a diploma in a relevant field being preferred.

Qualifications

• Minimum 3 years in a managerial role within the F&B industry, preferably in a full-service restaurant.
• Strong understanding of restaurant operations and sales strategies.
• Fluent in English and Mandarin to communicate with guests.

Responsibilities

• Drive sales through upselling and promotions.
• Oversee daily floor operations and manage staff.
• Ensure a memorable dining experience by addressing guest needs.

Skills

Revenue Growth

Operational Efficiency

Team Leadership

Analytical Skills

Customer-Centric

Education

Diploma or equivalent in Hospitality, Business, or a related field

Job description

A leading restaurant operator in Singapore is looking for a Manager to oversee business operations and sales in the F&B sector. The ideal candidate will have at least 3 years’ experience in a managerial role, with strong analytical skills and a focus on customer service. Responsibilities include managing daily operations, driving revenue growth through marketing initiatives, and ensuring compliance with food safety regulations. Fluency in English and Mandarin is required, along with a diploma in a relevant field being preferred.