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Shangri-La Rasa Sentosa, Singapore is seeking a Chief Steward to lead the Stewarding department, ensuring efficient daily operations, maintaining high cleanliness and food safety standards, and collaborating with Kitchen and F&B teams across the resort and attraction precinct.
You will supervise Stewarding Supervisors and Service Associates, manage inventory and equipment, monitor use and maintenance, enforce hygiene policies, and support events and daily operations with a strong emphasis on
Shangri-La Rasa Sentosa, Singapore
As a Chief Steward , you will lead the Stewarding department to ensure efficient daily operations, maintain high standards of cleanliness and food safety, and collaborate with kitchen and F&B teams for a resort and attraction precinct to support seamless service delivery.
As a Chief Steward , we rely on you to: