Chef: Fast-Paced Asian Kitchen | Training & Promotions

MADAOCHENGGONG PTE. LTD.; Singapore; On-site; SGD 36,000 - 54,000; Full time

Benefits offered by this job

Competitive salary

Training and career development

Promotion opportunities

Stable working environment

Supportive kitchen team

Job summary

MADAOCHENGGONG PTE. LTD. is hiring a Chef to prepare and cook high-quality dishes in a fast-paced restaurant setting in Singapore. You will follow menu standards, maintain hygiene, and collaborate with service staff to ensure smooth operations.

The role requires at least two years of kitchen experience, with preference for Chinese/Asian cuisine backgrounds. Strong teamwork and reliability are essential to thrive in this environment and support ongoing menu development.

Qualifications

• Minimum 2 years of relevant kitchen or culinary experience.
• Experience in Chinese cuisine, Asian cuisine, or relevant F&B operations is preferred.
• Good knowledge of food preparation, cooking techniques, and kitchen hygiene.

Responsibilities

• Prepare and cook food according to the restaurant's menu, recipes, and quality standards.
• Ensure all dishes are prepared consistently in terms of taste, presentation, and portion size.
• Handle food preparation, cooking, plating, and kitchen operations.
• Ensure proper food storage, handling, and hygiene practices are followed.
• Monitor the freshness and quality of ingredients.
• Assist with stock checking, inventory control, and ingredient preparation.
• Maintain cleanliness and organization of the kitchen and workstations.
• Follow company SOPs and food safety requirements.
• Coordinate with kitchen and service staff to ensure smooth operations.
• Assist with menu preparation and new dish development when required.
• Minimize food wastage and control ingredient usage.
• Perform other kitchen-related duties assigned by the Chef-in-Charge or Restaurant Manager.

Skills

Kitchen experience

Chinese/Asian cuisine

Food safety

Teamwork

Communication

Fast-paced environment

Job description

MADAOCHENGGONG PTE. LTD. is hiring a Chef to prepare and cook high-quality dishes in a fast-paced restaurant setting in Singapore. You will follow menu standards, maintain hygiene, and collaborate with service staff to ensure smooth operations.

The role requires at least two years of kitchen experience, with preference for Chinese/Asian cuisine backgrounds. Strong teamwork and reliability are essential to thrive in this environment and support ongoing menu development.