chef

AN XIN BUSINESS CONSULTANCY PTE. LTD.; Singapore; On-site; SGD 40,000 - 60,000; Full time

Job summary

AN XIN BUSINESS CONSULTANCY PTE. LTD. in Singapore is looking for a skilled kitchen operations manager to ensure food quality and oversee all kitchen activities. You will be responsible for menu planning, staff training, and maintaining safety and sanitation standards.

The ideal candidate will have experience in coordinating kitchen operations, providing excellent customer service, and staying updated with industry trends. This role offers a perfect opportunity to contribute creatively to the menu and the overall dining experience.

Responsibilities

• Ensuring that all food is of excellent quality and served in a timely manner.
• Planning the menu based on budget and seasonal ingredients.
• Overseeing all kitchen operations.
• Coordinating kitchen staff and assisting as required.
• Training staff to prepare and cook all menu items.
• Taking stock of ingredients and equipment, placing orders to replenish stock.
• Enforcing safety and sanitation standards in the kitchen.
• Creating new recipes to keep the menu fresh.
• Keeping up to date with industry trends.
• Receiving feedback and making improvements where necessary.

Job description

Roles & Responsibilities

• Ensuring that all food is of excellent quality and served in a timely manner.
• Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
• Overseeing all kitchen operations.
• Coordinating kitchen staff, and assisting them as required.
• Training staff to prepare and cook all the menu items.
• Taking stock of ingredients and equipment, and placing orders to replenish stock.
• Enforcing safety and sanitation standards in the kitchen.
• Creating new recipes to keep the menu fresh.
• Keeping up to date with industry trends.
• Receiving feedback and making improvements where necessary.