Catering Delivery Crew

THE PLATTERING CO PTE. LTD.; Singapore; On-site; SGD 20,000 - 31,000; Full time

Job summary

The Plattering Co. Pte. Ltd.

in Singapore is seeking a Catering Delivery Crew to ensure timely delivery and professional setup of catering events. You will transport food, beverages, equipment, and event materials to client venues, load and unload items, and assist with buffet setups and breakdowns. This role requires a valid Singapore Class 3 driving licence, physical fitness, and a friendly, customer-service oriented approach.

Qualifications

• Valid Singapore Class 3 driving licence with a good driving record.
• Physically fit and able to lift and carry catering equipment and food containers.
• Flexible hours including weekends, public holidays, and early mornings when required.
• Good time management and organisational skills.
• Responsible, reliable and able to work independently with minimal supervision.
• Positive attitude with strong teamwork and communication skills.
• Customer service-oriented with a professional and pleasant personality.

Responsibilities

• Deliver catering food, beverages, equipment, and event materials safely and punctually to customers' venues.
• Load, unload, and transport catering items with care to maintain food quality and presentation.
• Set up buffet lines, grazing tables, food stations, and event displays according to company standards and customer requirements.
• Dismantle event setups and collect catering equipment after events.
• Coordinate closely with the Kitchen, Operations, and Sales teams to ensure smooth event execution.
• Prepare, check, pack, and organise catering equipment and event materials before each delivery.
• Assist in maintaining cleanliness, organisation, and inventory of catering equipment and storage areas.
• Support delivery-only orders and ensure accurate order fulfilment.
• Carry out company errands, including transporting supplies and equipment when required.
• Ensure company vehicles are kept clean, roadworthy, and well maintained.
• Adhere to all food hygiene, workplace safety, and traffic regulations.
• Perform other ad-hoc duties assigned by the Operations Manager.

Skills

Driving Licence

Driving Record

Physical fitness

Flexible hours

Time management

Organisational skills

Teamwork & communication

Customer service

Job description

The Plattering Co. is renowned for its creative grazing tables, hearty sharing platters, bowls, bentos, and beautifully curated catering setups. We are passionate about creating memorable dining experiences for our clients and are looking for energetic, responsible, and service-oriented individuals to join our growing team.

Job Responsibilities

As a Catering Delivery Crew, you will play a key role in ensuring the timely and professional delivery and setup of catering events.

Your responsibilities include:

• Deliver catering food, beverages, equipment, and event materials safely and punctually to customers' venues.

• Load, unload, and transport catering items with care to maintain food quality and presentation.

• Set up buffet lines, grazing tables, food stations, and event displays according to company standards and customer requirements.

• Dismantle event setups and collect catering equipment after events.

• Coordinate closely with the Kitchen, Operations, and Sales teams to ensure smooth event execution.

• Prepare, check, pack, and organise catering equipment and event materials before each delivery.

• Assist in maintaining cleanliness, organisation, and inventory of catering equipment and storage areas.

• Support delivery-only orders and ensure accurate order fulfilment.

• Carry out company errands, including transporting supplies and equipment when required.

• Ensure company vehicles are kept clean, roadworthy, and well maintained.

• Adhere to all food hygiene, workplace safety, and traffic regulations.

• Perform other ad-hoc duties assigned by the Operations Manager.

Requirements

• Possess a valid Singapore Class 3 Driving Licence with a good driving record.

• Minimum 1 year of relevant experience in catering delivery, logistics, or event setup is preferred.

• Physically fit and able to lift and carry catering equipment and food containers.

• Able to work flexible hours, including weekends, public holidays, and early mornings when required.

• Good time management and organisational skills.

• Responsible, reliable, and able to work independently with minimal supervision.

• Positive attitude with strong teamwork and communication skills.

• Customer service-oriented with a professional and pleasant personality.