Barista / All-Rounder

Sip Sip Indonesia; Singapore; On-site; SGD 22,000 - 36,000; Full time

Benefits offered by this job

Opening team experience

Serious coffee culture

Growth into senior roles

Hospitality-focused team

Job summary

Sip Sip Indonesia is expanding and building an opening café team in Singapore. We’re looking for Baristas and All-Rounders to make coffee, serve food, and keep the floor running smoothly during the day shift. This hands-on role covers all that makes the café experience work.

Join us to grow with a brand that takes coffee and food seriously and to be part of a team that thrives on craft and hospitality as the venue establishes itself.

Qualifications

• 1 to 2 years of barista or café experience.
• Familiar with espresso machines and consistent coffee quality.
• Friendly, present, and comfortable talking to guests.
• Reliable and willing to do what needs doing.
• Ability to work well under pressure while maintaining standards.

Responsibilities

• Prepare and serve specialty coffee to a consistent standard.
• Run food orders, serve tables, and ensure a smooth dining experience.
• Support opening setup and ensure space is ready before doors open.
• Keep the floor clean, stocked, and guest-ready throughout service.
• Engage warmly with guests and build an atmosphere that brings people back.
• Support inventory checks and basic kitchen coordination.

Skills

Barista experience

Espresso knowledge

Guest-facing

Reliability

Under pressure

Job description

We are an all-day café and bar concept with a growing presence in Singapore. Specialty coffee and food by day, cocktails and wine by night. We're expanding and building our opening team for a new venue. If you want to be part of something from the ground up, this is your moment.

The Role

We're looking for Baristas and All-Rounders to join our opening café team. You'll bemaking coffee, serving food, and keeping the floor running smoothly during the day shift. This is a hands-on role where you're across everything that makes the café experience work.

What You'll Be Doing

• Prepare and serve specialty coffee to a consistent standard
• Run food orders, serve tables, and ensure a smooth dining experience
• Support opening setup and make sure the space is ready before doors open
• Keep the floor clean, stocked, and guest-ready throughout service
• Engage warmly with guests and build the kind of atmosphere that brings people back
• Support inventory checks and basic kitchen coordination

Who You Are

• 1 to 2 years of barista or café experience
• You know your way around an espresso machine and take pride in consistency
• Friendly, present, and comfortable talking to guests
• Reliable and willing todo whatever needs doing
• You move well under pressure without dropping your standard

Why Join Us

• Be part of an opening team building something new
• A brand that takes coffee and food seriously
• Room to grow into senior roles as the venue establishes itself
• A team culture built around craft and hospitality