Barista / All-Rounder

SIP SIP PTE. LTD.; Singapore; On-site; SGD 26,000 - 36,000; Full time

Job summary

SIP SIP PTE. LTD. in Singapore is seeking Baristas and All-Rounders for an opening café team. You’ll craft coffee, serve food, and help keep the floor running smoothly during day shifts.

This hands-on role covers everything from espresso basics to guest hospitality, with room to grow as the venue establishes itself.

Join a brand focused on coffee craft and hospitality, with an upbeat opening-phase environment.

Qualifications

• 1–2 years of barista or café experience.
• Knows espresso machine and values consistency.
• Friendly and comfortable talking to guests.
• Reliable and willing to do whatever needs doing.
• Handles pressure without dropping quality.

Responsibilities

• Prepare and serve specialty coffee to a consistent standard.
• Run food orders, serve tables, and ensure a smooth dining experience.
• Support opening setup and prep before doors open.
• Keep the floor clean, stocked, and guest-ready throughout service.
• Engage warmly with guests and build a welcoming atmosphere.
• Support inventory checks and basic kitchen coordination.

Skills

Espresso machine proficiency

Guest interaction

Staying calm under pressure

Job description

About Us

We are an all-day café and bar concept with a growing presence in Singapore. Specialty coffee and food by day, cocktails and wine by night. We're expanding and building our opening team for a new venue. If you want to be part of something from the ground up, this is your moment.

The Role

We're looking for Baristas and All-Rounders to join our opening café team. You'll bemaking coffee, serving food, and keeping the floor running smoothly during the day shift. This is a hands-on role where you're across everything that makes the café experience work.

What You'll Be Doing

• Prepare and serve specialty coffee to a consistent standard
• Run food orders, serve tables, and ensure a smooth dining experience
• Support opening setup and make sure the space is ready before doors open
• Keep the floor clean, stocked, and guest-ready throughout service
• Engage warmly with guests and build the kind of atmosphere that brings people back
• Support inventory checks and basic kitchen coordination

Who You Are

• 1 to 2 years of barista or café experience
• You know your way around an espresso machine and take pride in consistency
• Friendly, present, and comfortable talking to guests
• Reliable and willing todo whatever needs doing
• You move well under pressure without dropping your standard

Why Join Us

• Be part of an opening team building something new
• A brand that takes coffee and food seriously
• Room to grow into senior roles as the venue establishes itself
• A team culture built around craft and hospitality