Assistant Cook for Hotpot Stall

BELLY PTE. LTD.; Singapore; On-site; SGD 25,000 - 31,000; Full time

Benefits offered by this job

Air-conditioned environment

No dishwashing duties

Stable 6-day schedule

Hotpot business exposure

Job summary

Belly Pte. Ltd. is hiring an Assistant Cook (Hotpot Stall) to join our food court team in Singapore. You will assist with ingredient prep, stock handling, and ensuring smooth kitchen operations during service.

The role offers both full-time and part-time positions, with a stable 6-day work week in a climate-controlled environment. No dishwashing duties, and opportunities to work in a dynamic hotpot food business.

Qualifications

• Experience in food preparation and kitchen operations.
• Ability to work in a fast-paced environment.
• Willingness to work in a food court setting.

Responsibilities

• Prepare and portion ingredients for hotpot.
• Prepare hotpot soups and bases.
• Prepare sauces and condiments.
• Ensure freshness and proper preparation of ingredients.
• Maintain cleanliness and organization of the kitchen prep area.
• Follow food safety and hygiene standards.
• Assist with daily kitchen operations and other cooking duties.

Skills

Food preparation

Knife skills

Teamwork

Job description

NOW HIRING: Assistant Cook (Hotpot Stall)

We are looking for Assistant Cooks to join our hotpot stall team! If you enjoy working in a kitchen and have a passion for food preparation, we would love to hear from you.

Job Details:

• Working Days: 6 days per week
• Working Hours: Food court operating hours
• Full time and Part time positions available

Job Responsibilities:

• Prepare and portion ingredients for hotpot.
• Prepare hotpot soups and soup bases.
• Prepare sauces and condiments.
• Ensure ingredients are fresh, properly prepared, and ready for service.
• Maintain cleanliness and organization of the kitchen preparation area.
• Follow food safety and hygiene standards.
• Assist with daily kitchen operations and other cooking-related duties.

Benefits of Joining Us:

• Air-conditioned food court working environment
• No dishwashing duties
• Stable working schedule with 6 days per week.
• Opportunity to work in a hotpot food business.