Stabil Souschef

RA Hospitality Sverige; Stockholms kommun; On-site; SEK 468,720 - 691,920; Full time

Benefits offered by this job

Flexible schedule

Fitness card discounts

Hotel stay discounts

Training with Restaurant Academy

Job summary

RA Hospitality Sverige is seeking an experienced Sous Chef or Chef to lead operations across multiple kitchens in Sweden. The role offers varied assignments, development opportunities, and the chance to match assignments to your profile and ambitions.

You will work in diverse kitchen environments, maintain quality standards, and collaborate with staffing and recruitment partners. A flexible, professional approach and strong Swedish and English communication are essential.

Qualifications

• Experience as Sous Chef and/or Chef.
• Confident in a leadership role, experienced in managing operations, quality, and a team.
• Excellent communication in Swedish and English.
• Knowledge of finance, planning, and food safety.
• Flexible, solution-oriented, and professional approach.
• Comfortable working in various kitchen environments (staffing assignments).
• Opportunity for varied and developmental assignments.
• Access to staffing and recruitment services.
• Wide network of restaurants, hotels, and large kitchens.
• Secure terms and support from employer/recruitment partner.
• Opportunity to match assignments to your profile and ambitions.
• Possibility for full-time or extra employment.

Skills

Leadership

Communication (Swedish & English)

Operations management

Food safety

Finance & planning

Staffing & recruitment exposure

Staffing flexibility

Networking with hospitality venues

Job description

Job Requirements

• Experience as Sous Chef and/or Chef.
• Confident in a leadership role, experienced in managing operations, quality, and a team.
• Excellent communication in Swedish and English.
• Knowledge of finance, planning, and food safety.
• Flexible, solution-oriented, and professional approach.
• Comfortable working in various kitchen environments (especially for staffing assignments).
• Opportunity for varied and developmental assignments.
• Access to both staffing and recruitment services.
• Wide network of restaurants, hotels, and large kitchens.
• Secure terms and support from employer/recruitment partner.
• Opportunity to match assignments to your profile and ambitions.
• Possibility for full-time or extra employment.

Benefits

Enjoy a fun work environment with numerous colleagues and opportunity to work at many exciting workplaces.

Experience rapid professional growth across 1‑30 different workplaces and build a broad network.

Flexible schedule; choose how much, when, and where you want to work (full‑time, part‑time, extra).

Community activities to strengthen camaraderie.

Health and wellness perks: discounted fitness cards and hotel stay discounts across the Nordics.

Regular professional training and collaboration with external partners, including Restaurant Academy.

Competitive salary with collective agreement coverage, insurance, pension, holiday pay, and additional payment for irregular hours.

Other Information

Pay: Fixed monthly, weekly, or hourly salary.

Application deadline: 06 aug. (in 28 days)

Reference: teamtailor-7705717-2090401