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Benefits offered by this job
Competitive salary
Paid holiday
Pension scheme
Health insurance contribution
Ongoing training and development
Employee discounts
Job summary
RUNA, a dining restaurant in Stockholm, is looking for a Sous Chef to support the Head Chef and supervise kitchen operations. The ideal candidate has at least 2 years of supervisory experience, excels in cooking consistency and presentation, and is knowledgeable about food safety regulations. The position offers a competitive salary, opportunities for progression, paid holidays, health insurance contributions, and employee discounts. A collaborative work environment that emphasizes well-being and work-life balance is also part of the offering.
Qualifications
Minimum 2 years’ experience in a supervisory kitchen role.
Strong focus on consistency, presentation, and flavor.
Solid knowledge of Swedish food safety legislation and HACCP.
Motivated to grow with RUNA over time.
Responsibilities
Support the Head Chef in planning and presenting dishes.
Supervise work of line cooks and kitchen staff.
Monitor food safety and hygiene practices.
Assist with stock control and supplier liaison.
Contribute to menu development and seasonal updates.
Skills
Cooking skills
Leadership
Teamwork
Food safety knowledge
Stock control
English fluency
Education
Professional culinary qualification
Tools
MS Office (Word, Excel)
Job description
RUNA, a dining restaurant in Stockholm, is looking for a Sous Chef to support the Head Chef and supervise kitchen operations. The ideal candidate has at least 2 years of supervisory experience, excels in cooking consistency and presentation, and is knowledgeable about food safety regulations. The position offers a competitive salary, opportunities for progression, paid holidays, health insurance contributions, and employee discounts. A collaborative work environment that emphasizes well-being and work-life balance is also part of the offering.