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Benefits offered by this job
Competitive market salary
Performance-based bonuses
Professional development resources
Job summary
A leading hospitality group in Stockholm is searching for a passionate Sous Chef to support the Head Chef and lead the kitchen brigade. This role requires a dedication to culinary excellence and innovation in Italian cuisine. The ideal candidate should possess strong leadership skills, experience in food quality control, and the ability to foster a collaborative team environment. With exciting growth plans, this position offers competitive rewards and opportunities for professional development.
Qualifications
Experience in a fast-paced kitchen environment.
Strong knowledge of Italian cuisine.
Ability to lead and motivate a team.
Responsibilities
Support the Head Chef in daily kitchen operations.
Craft and execute innovative menus with the team.
Oversee food quality and kitchen safety.
Skills
Leadership
Collaboration
Quality control
Italian cuisine expertise
Job description
A leading hospitality group in Stockholm is searching for a passionate Sous Chef to support the Head Chef and lead the kitchen brigade. This role requires a dedication to culinary excellence and innovation in Italian cuisine. The ideal candidate should possess strong leadership skills, experience in food quality control, and the ability to foster a collaborative team environment. With exciting growth plans, this position offers competitive rewards and opportunities for professional development.