Restaurant Manager: Lead Guest Experience & Team Growth

IKEA; Älmhult; On-site; SEK 520,000 - 660,000; Full time

Job summary

IKEA Museum in Älmhult is seeking a Restaurant Manager to lead the daily restaurant operations, develop the team and strengthen the venue’s role as a destination for visitors and local guests.

You will craft memorable guest experiences, drive hospitality excellence and collaborate with IKEA Museum and Events to deliver sustainable business results. A hands-on leader who inspires, coaches and grows talent is essential.

Qualifications

• Experience leading teams within restaurants, hospitality or another guest-focused business.
• Experience managing operations, financial performance and business development.
• A proven ability to build engaged teams and develop people.
• Experience driving improvements in service quality, guest satisfaction and operational performance.
• A hands-on approach and the ability to turn ideas into action.

Responsibilities

• Lead the restaurant with responsibility for operations, guest experience, people and business results.
• Create a workplace where people feel motivated, supported and able to grow.
• Secure high standards in food, service and daily operations.
• Identify and drive improvements that strengthen both the guest experience and business results.
• Collaborate closely with colleagues across IKEA Museum and Events to create memorable visitor experiences.
• Develop talent and future leaders through present and coaching leadership.

Skills

Restaurant leadership

Guest experience

Team development

Job description

IKEA Museum in Älmhult is seeking a Restaurant Manager to lead the daily restaurant operations, develop the team and strengthen the venue’s role as a destination for visitors and local guests.

You will craft memorable guest experiences, drive hospitality excellence and collaborate with IKEA Museum and Events to deliver sustainable business results. A hands-on leader who inspires, coaches and grows talent is essential.