Mixologist

Red Sea Global Hospitality; Tabuk; On-site; SAR 60,000 - 90,000; Full time

Benefits offered by this job

Health Insurance

Development programs

Competitive compensation

Inclusive workplace

Employee Recognition

Job summary

Red Sea Global Hospitality invites applications for a Mixologist within our Food & Beverage team in Saudi Arabia. The role focuses on day-to-day beverage service operations, crafting memorable guest experiences with creativity and adherence to standards.

You will contribute to maintaining high-quality beverage presentation, support colleagues, and develop engaging mocktails using local ingredients. This position emphasizes professional service, teamwork, and hospitality excellence.

Qualifications

• Experience in beverage service or mixology preferred.
• Commitment to high standards of cleanliness and presentation.
• Ability to work in a fast-paced hotel environment.

Responsibilities

• Uphold beverage quality, presentation, and sanitation to guests.
• Maintain professional and courteous service with guests and colleagues.
• Keep beverage stations organized and clean.
• Follow Beverage SOPs and suggest improvements where possible.
• Prepare and set up beverage stations at opening, including ice, glassware, juices, and garnishes.
• Process drink orders in sequence, verify quantities, and handle billing promptly.
• Prepare mocktails per standard guidelines with accurate measures.
• Assist with general cleanup and maintenance of beverage areas.

Job description

Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

Job title: Mixologist

Department: Food & Beverage

Reporting to: Beverage Manager or Assistant Restaurant Manager or Restaurant Manager

About Us

Welcome to the next generation of hospitality excellence. We're on a mission to recruit the finest in our industry - seize the opportunity to become part of this pioneering team. Our ethos is deeply rooted in Respect, Responsibility, Passion, and Collaboration, values that guide us in creating extraordinary experiences for our guests and a thriving workplace for our team. We offer more than just a job - we provide an opportunity to shape the future of luxury hospitality.

The Role

As a Mixologist, your role is to serve the needs of the business, our guests, and our colleagues by administering the day-to-day operations of Beverage service areas in the hotel.

All members of the Food & Beverage Department are responsible for ensuring that visitors to the hotel are delighted by the quality, creativity and variety of our food and beverage offerings. Within that, our Beverage service have one of the most important positions for influencing guest satisfaction. It is crucial that all associates extend service in a professional, friendly, courteous, efficient, and timely fashion.

Red Sea Global Hospitality recognizes that being a mixologist is an artistic and creative role. We encourage our beverage professionals to develop original and exciting beverage offerings for the enjoyment of our guests, using the best of local ingredients and traditions.

At Red Sea Global Hospitality, we take great pride in representing our resorts and the Kingdom of Saudi Arabia to visitors from around the globe. We uphold a values-led culture for both our guests and our colleagues, and we collaborate closely to deliver unparalleled service excellence.

Key Areas of Responsibilities

Please note that the responsibilities outlined below are not exhaustive. Red Sea Global Hospitality employees continuously innovate in caring for the needs of the business, their guests, and their colleagues. As a mixologist, you will need to:

• Uphold Red Sea Global Hospitality standards for food and beverage quality, presentation, and sanitation when serving guests, demonstrating grace and professionalism.
• Exhibit the best of our national hospitality and professionalism with guests.
• Take pride in maintaining high standards of service, quality, appearance, and cleanliness in both personal conduct and assigned areas.
• Understand and follow Beverage Department Standard Operating Procedures, and continuously seek opportunities to suggest enhancements to these procedures.
• Skillfully arrange the beverage station during opening, ensuring ice, glassware, juices, and garnishes are properly set up.
• Manage drink orders in the correct sequence, verify the accurate quantity of drinks, and handle billing promptly and effectively.
• Prepare all mocktails following the beverage guidelines outlined in the standard manual, using full standard measures.
• Manage security in the work area, and at no time to leave the beverage station unless properly relieved by a colleague.
• Assist with cleanup - mopping floors, removal of cans and bottles, general cleaning of rails and counters, removal of melting ice in bins.
• Perform any additional duties as required for operational smoothness.

In Return,

What We Offer

• Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move.
• Competitive compensation package.
• Health Insurance coverage whilst in service.
• A supportive and inclusive work environment that values diversity and collaboration.
• Employee Recognition Programmes.

Accessibility and Adjustments

We welcome all applicants and are keen to ensure our employees reflect the diversity of the Kingdom of Saudi Arabia and the communities we serve. We are committed to providing reasonable adjustments throughout our recruitment process and we’ll always endeavor to be as accommodating as possible. If you would like to discuss any specific requirements, please get in touch with us.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage individuals from all backgrounds to apply.