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Hilton is seeking an Assistant Restaurant Manager to oversee daily outlet operations, guest service standards, inventory, cost controls, and profitability.
You will collaborate with the Restaurant Manager to monitor service quality, address guest feedback, train and coach team members, and support revenue initiatives.
You’ll ensure health, safety, sanitation and alcohol compliance, while upholding Hilton’s hospitality values and delivering memorable dining experiences.
Hilton is seeking an Assistant Restaurant Manager to oversee daily outlet operations, guest service standards, inventory, cost controls, and profitability.
You will collaborate with the Restaurant Manager to monitor service quality, address guest feedback, train and coach team members, and support revenue initiatives.
You’ll ensure health, safety, sanitation and alcohol compliance, while upholding Hilton’s hospitality values and delivering memorable dining experiences.