CDP Pastry

Flip retail; Makkah Region; On-site; SAR 36,000 - 43,000; Full time

Job summary

CDP Pastry is seeking a dedicated pastry chef to handle both bread and pastry shop sections, preparing products in line with recipes and production plans. You will forecast needs, maintain food safety standards, and ensure timely service in a permanent role.

Responsibilities include checking dates, controlling waste, maintaining equipment and temperatures, and coordinating with kitchen teams to deliver consistent quality to guests.

Job description

CDP Pastry
Handle both bread and also pastry shop section really successfullyPrepares the appropriate quantity of food according to manufacturing or forecast sheets as well as production plans.Prepares products in conformity with recognized recipes for a consistent itemLearns and also maintains requirements in food production and top quality.Accelerate orders in a timely mannerPractices exceptional operational sanitation.Executes set up reception features.Checks and dates all distributions received reporting any differences to cook in cost.Confirms that all coolers are at the appropriate temperatures are cleansed daily.Displays inventory rotation to maintain fresh item with little or no waste.Prepares supply appropriation as well as get materials as needed for top quality manufacturing.Connect tools repair work needs with chef in a timely way.Incorporates secure job methods in job efficiency.Does other obligations as needed.Inspect food handling and also storage procedure wherever food is dealt withControl food wasteReadjust mise en area as well as food appropriations to the day-to-day guest matter (appointments) if relevantCheck on all equipment in your locations that needs to be dealt with and report to the Exec. CookDelegate workload to your staffs in a timely mannerInspect food storage place referring to your area daily. Ensure that food is well rotated and also first in is first outExamine tidiness and correct storage space of food as well as equipment in all locations of food manufacturingExamine all requisitions in your area of obligation as well as go over with your direct supervisorGo over all provisions-related issues straight with your managerJob Kind: PermanentWage: From 3,500.00 per monthApplication Target date: 20/11/2022Expected Start Date: 20/10/2022