Banquet Server: Create Memorable Event Experiences

Radisson Hotel Group; Al Khobar; Sur place; SAR 33 000 - 58 000; Plein temps

Avantages offerts par ce poste

Hotel employee discounts

Friends & Family discounts

Discounts on breakfast, F&B, spa

Résumé du poste

Radisson Hotel Group seeks a Banquet Server to join our vibrant team in a dynamic hospitality setting, responsible for anticipating guest needs and supporting the banquets department to deliver memorable events.

You will work with a team to ensure high guest satisfaction, manage tasks with a can-do attitude, and uphold service standards. Experience in food & beverage is beneficial but not essential, with opportunities to grow within a global hospitality group.

Qualifications

• Strong communication is essential for guest interactions and team coordination.
• Teamwork and collaboration are needed to deliver seamless banquet service.
• Experience with IT systems on different platforms can help with event operations.
• Experience in food & beverage service is beneficial but not required.
• A hands-on, can-do approach helps handle busy banquet environments.
• Personal integrity is important in maintaining high standards and compliance.
• Ability to think creatively and take ownership of assigned duties.
• Commitment to delivering exceptional guest service in hospitality.

Responsabilités

• Supports the smooth running of the banquets department and guest service at events.
• Delivers timely and accurate responses to guest inquiries to maximize satisfaction.
• Performs duties in a timely and professional manner as assigned by supervisors.
• Contributes to achieving departmental plans and hotel targets.
• Collaborates with supervisors to manage costs and inventory and maintain productivity.
• Builds and maintains positive relationships and promotes company culture and values.
• Ensures adherence to legislation and audit requirements with proper documentation.

Connaissances

Strong communication

Teamwork

IT systems experience

Food & beverage service

Can-do attitude

Personal integrity

Creative problem solving

Guest service

Description du poste

Radisson Hotel Group seeks a Banquet Server to join our vibrant team in a dynamic hospitality setting, responsible for anticipating guest needs and supporting the banquets department to deliver memorable events.

You will work with a team to ensure high guest satisfaction, manage tasks with a can-do attitude, and uphold service standards. Experience in food & beverage is beneficial but not essential, with opportunities to grow within a global hospitality group.