Assistant Restaurant Manager

Malmaison Belfast; Riyadh; On-site; SAR 120,000 - 150,000; Full time

Job summary

A leading hospitality company in Riyadh is seeking an experienced Assistant Restaurant Manager to oversee daily operations and ensure high standards of customer service. This role requires a hands-on leader with experience in the food & beverage industry, strong communication skills, and the ability to speak Arabic. Responsibilities include motivating staff, driving revenue enhancement activities, and maintaining quality control. Competitive salary and benefits offered.

Benefits

Competitive salary

Range of great benefits

Qualifications

• Proven experience in a similar role.
• Hands-on attitude with attention to detail.
• Ability to speak Arabic is essential.

Responsibilities

• Manage, motivate, and train front-line staff.
• Oversee daily operations and customer interactions.
• Implement revenue enhancement activities.

Skills

Leadership

Customer service

Communication

Problem-solving

Knowledge of food & beverage

Inventory management

Job description

Overview

Role: Assistant Restaurant Manager

Location: Fraser Suites, Riyadh - Saudi Arabia

Salary: Competitive

Fraser Hospitality is looking for a Assistant Restaurant Manager to join the team at Fraser Suites, Riyadh. As Restaurant Manager, you will be a hands-on operator who, using your knowledge and experience, will motivate, educate and inspire the team and ensure a first-class guest experience is delivered.

Responsibilities

• Manage, motivate, and train front-line staff to achieve high standards of customer service in line with company policies.
• Oversee daily operations, including physical presentation, food and beverage service, and customer interaction.
• Ensure quality control of food and beverage presentation and provide feedback for continuous improvement.
• Record and report revenues, adjustments, discounts, and complimentary items according to company standards.
• Implement revenue enhancement activities like specials, promotions, up-selling, and menu re-engineering.
• Uphold food handling practices in accordance with HACCP standards and KSA Municipality regulations.
• Manage inventory control, daily reports, and customer feedback, ensuring effective service recovery procedures.
• Maintain a culture of high-quality customer service and stay updated on industry trends.
• Lead marketing and promotional activities, introduce cost-effective concepts, and review the menu with the Head Chef.
• Achieve revenue and profit targets, monitor sales and expenses, and control costs in line with budgets.

Qualifications

You have proven experience in a similar role with excellent communication skills, being able to lead and inspire people to be their best. You are an enthusiastic individual with a passion for food & beverage, and customer service. You will enjoy working as part of an amazing team who all share the same passion – to create memories that our guests will remember. You have a hands-on attitude with attention to detail and experience in working in the Food & Beverage department as a Restaurant Manager. If you are an excellent communicator and problem solver this role will help you develop these skills further, bridging communication between customer and management. This role also requires someone who is able to speak Arabic and who has experience of working in Saudi Arabia.

About Frasers Hospitality

Frasers Hospitality has three award-winning branded serviced residences offerings – the Gold-Standard Fraser Suites, Fraser Place and Fraser Residence, as well as Modena by Fraser, Capri by Fraser, a second-tier brand targeted at the road warrior and a design-led hotel residence aimed at the Millennial business traveler.

With 80% of our residents from Fortune 500 and Forbes-listed companies, Frasers’ intrinsic understanding of the importance of excellence in service and innovation in meeting the evolving needs of corporate travelers is reflective in the number of prestigious accolades garnered over the years.

In addition to competitive rates of pay we also offer a range of great benefits.

Interested? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.