Restaurant Manager (Indian Cuisine)

Woopel; Qatar; On-site; QAR 37,000 - 44,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Woopel in Doha, Qatar is seeking a Restaurant Manager to oversee daily operations of an Indian cuisine restaurant. You will lead staff, manage inventory, and ensure high-quality food and service in a welcoming environment.

This temporary role offers accommodation for non-local candidates and the potential for permanent employment based on performance; salary is 1000 USD per month.

Qualifications

• Experience in managing a restaurant.
• Experience in Indian cuisine preferred.

Responsibilities

• Ensuring high-quality food and service.
• Managing inventory.
• Hiring and training staff.
• Maintaining a clean and welcoming atmosphere for customers.

Skills

Restaurant management

Leadership

Staff training

Communication

Inventory management

Job description

Restaurant Manager vacancy in Doha Qatar

Restaurant Manager (Indian Cuisine)

We are hiring a skilled Restaurant Manager to oversee the daily operations of our Indian cuisine restaurant in Doha. The ideal candidate will have experience in managing a restaurant and possess strong leadership and communication skills. As the Restaurant Manager, you will be responsible for:

• ensuring high-quality food and service
• managing inventory
• hiring and training staff
• maintaining a clean and welcoming atmosphere for customers

This is a temporary position with the potential for permanent employment based on performance.

Accommodation will be provided for non-local candidates.

Indian nationality preferred but not required.

Must have experience in Indian cuisine.

Salary: 1000$ per month