Restaurant Manager (Indian Cuisine)

Ecojob; Al Khor; On-site; QAR 63,000 - 75,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

Ecojob seeks an experienced Restaurant Manager for our Indian cuisine establishment in Al-Khor, Qatar. You will oversee daily operations, from staff management to food preparation, ensuring top-quality service and customer satisfaction.

The ideal candidate has at least 3 years in a restaurant management role, strong leadership, and deep knowledge of Indian dishes. This contract position includes accommodation and requires visa eligibility and the ability to work under pressure.

Qualifications

• Minimum 3 years of experience as a Restaurant Manager or similar role.
• Strong knowledge of Indian cuisine, including traditional dishes and cooking techniques.
• Excellent leadership skills with the ability to motivate and manage a diverse team.
• Ability to handle high-stress situations while maintaining professionalism.
• Strong problem-solving skills and attention to detail.
• Proficient in computer systems for inventory management, scheduling, etc.

Responsibilities

• Manage and coordinate all aspects of the restaurant's operations.
• Hire, train, and supervise staff to ensure high-quality service and food preparation.
• Monitor inventory levels and order supplies as needed.
• Ensure compliance with health and safety regulations.
• Develop and implement strategies to increase sales and profitability.
• Handle customer inquiries, complaints, and feedback in a professional manner.
• Create schedules for staff to ensure adequate coverage during peak hours.
• Work closely with kitchen staff to maintain consistency in food quality and presentation.
• Maintain cleanliness and organization in all areas of the restaurant.

Skills

Staff management

Leadership

Inventory management

Food safety

Customer service

Problem solving

Indian cuisine knowledge

Scheduling software

Tools

Inventory software

Scheduling software

Job description

Restaurant Manager vacancy in Al-Khor Qatar

Restaurant Manager (Indian Cuisine)

We are seeking an experienced Restaurant Manager to oversee the daily operations of our Indian cuisine restaurant located in Al-Khor, Qatar. The ideal candidate will have a strong background in managing a restaurant, specifically with experience in Indian cuisine. As a manager, you will be responsible for ensuring the smooth and efficient running of all aspects of the restaurant, including managing staff, overseeing food preparation and service, and maintaining customer satisfaction.

• Manage and coordinate all aspects of the restaurant's operations
• Hire, train, and supervise staff to ensure high-quality service and food preparation
• Monitor inventory levels and order supplies as needed
• Ensure compliance with health and safety regulations
• Develop and implement strategies to increase sales and profitability
• Handle customer inquiries, complaints, and feedback in a professional manner
• Create schedules for staff to ensure adequate coverage during peak hours
• Work closely with kitchen staff to maintain consistency in food quality and presentation
• Maintain cleanliness and organization in all areas of the restaurant

• Minimum 3 years of experience as a Restaurant Manager or similar role in an Indian cuisine establishment
• Strong knowledge of Indian cuisine, including traditional dishes and cooking techniques
• Excellent leadership skills with the ability to motivate and manage a diverse team
• Ability to handle high-stress situations while maintaining professionalism
• Strong problem-solving skills and attention to detail
• Proficient in computer systems for inventory management, scheduling, etc.

Salary: 1700$

City: Al-Khor

This is a contract job with accommodation provided. Applicants must have their own visa or be able to obtain one. This position is suitable for recent graduates looking to gain experience in restaurant management within the Indian cuisine industry. We welcome applicants from all nationalities who meet the requirements.

If you have a passion for Indian cuisine and experience in managing a restaurant, we encourage you to apply for this exciting opportunity. Join our team and help us provide exceptional dining experiences to our customers.