Restaurant Manager

Executive Connect Qatar; Al Ruwais; On-site; QAR 44,000 - 53,000; Full time

Benefits offered by this job

Salary 1200$ per month

Growth opportunities

Multicultural environment

Job summary

Executive Connect Qatar seeks a highly motivated Restaurant Manager to oversee daily operations in Ar-Ruwais. You will manage inventory, budgeting, and staffing while ensuring high-quality food and service.

Ideal candidates are Indian with fluent English, possess a biometric passport, and are open to opportunities with no prior experience required; accommodation is not provided. This role offers a competitive salary and growth in a dynamic, multicultural environment.

Qualifications

• Must be Indian with fluency in English.
• No prior experience required.
• Must have a biometric passport.
• Students are welcome to apply.
• Accommodation is not provided.

Responsibilities

• Manage all aspects of the restaurant including inventory, budgeting, and staffing.
• Train and supervise staff to ensure excellent customer service.
• Create work schedules and handle staffing issues.
• Maintain high-quality standards for food preparation and service.
• Handle customer complaints or issues in a professional manner.

Skills

English fluency

Job description

Restaurant Manager

We are seeking a highly motivated and experienced Restaurant Manager to join our team in Ar-Ruwais. As the Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, maintaining high-quality standards, and ensuring customer satisfaction. You will also be responsible for managing the staff, creating work schedules, and handling any customer complaints.

Requirements

• Must be Indian with fluency in English
• No prior experience required
• Must have a valid biometric passport
• Students are welcome to apply
• Accommodation is not provided

Responsibilities

• Manage all aspects of the restaurant including inventory, budgeting, and staffing
• Train and supervise staff to ensure excellent customer service
• Create work schedules and handle any staffing issues
• Maintain high-quality standards for food preparation and service
• Handle any customer complaints or issues in a professional manner

Benefits

• Competitive salary of 1200$ per month
• Opportunity for growth within the company
• Work in a dynamic and multicultural environment

Please note that only candidates with a biometric passport will be considered.