Mediterranean Cuisine Maestro - Luxury Hotel Kitchen Lead

Rosewood Doha; Doha; On-site; QAR 167,000 - 279,000; Full time

Benefits offered by this job

Birthday day off

Accommodation provided

Competitive salary and benefits

Job summary

Rosewood Doha is seeking a culinary leader to elevate guest experiences within its ultra-luxury dining environment. You will manage and set up kitchen sections, ensure high-standard recipes, and train culinary teams while controlling costs and maintaining sanitation standards.

The role emphasizes staff development, adherence to brand values, and a commitment to exceptional service in a prestigious, rapidly growing luxury destination in Doha.

Responsibilities

• Guest and associate complaints handled courteously and efficiently, ensuring problems are resolved.
• Organises and sets up the assigned section of the Food, Beverage, and Kitchens to maximise speed and productivity.
• Ensures all dishes meet the highest standards and are prepared according to standard recipes.
• Trains culinary associates in kitchen skills and ensures sanitation and safety standards.
• Oversees punctuality, appearance, and grooming standards of culinary staff.
• Develops skills through coaching and mentoring, and reinforces Rosewood Hotels & Resorts’ values and culture.

Job description

Rosewood Doha is seeking a culinary leader to elevate guest experiences within its ultra-luxury dining environment. You will manage and set up kitchen sections, ensure high-standard recipes, and train culinary teams while controlling costs and maintaining sanitation standards.

The role emphasizes staff development, adherence to brand values, and a commitment to exceptional service in a prestigious, rapidly growing luxury destination in Doha.